Tuesday, August 11, 2009

Breakfast Pizza


I know I made a pizza not that long ago, but this is a different take on the classic. Who doesn't love pizza for breakfast? There are no objections in our household!

You can view the recipe for the dough in this post- "Three Burglars and a Pizza" I used the same recipe.

Pizza Ingredients:
1/2 cup of your favorite spaghetti sauce (I use Emeril's "Kicked up Gaahlic")
1 cup fresh diced tomatoes
1 cup Cheddar Cheese
1/2 mozzarella cheese
1/2 cup crumbled turkey bacon
1/2 cup turkey ham, cubed in small pieces
1/2 cup onion, coarsely chopped
1/2 cup fresh spinach leaves
4 eggs

Roll out the dough and place in a pizza pan sprayed with cooking spray. Spread the sauce on the dough and begin adding the toppings, the cheese should go first though. Once you have added the rest of the toppings crack the eggs directly on top of the pizza. Place them evenly apart so each piece will have some egg. Bake at 375 degrees for 25 minutes. Drizzle with a little olive oil and serve.

4 comments:

Cindy said...

Interesting idea! I've never seen or heard of eggs on a pizza, but why not. I'll have to give it try!

Marilyn said...

Rox!
Recuerdo una clase de pizza, algo parecida (con huevos) en Cuba se llaman Pizza a Caballo.
Tu receta esta mucho mejor!
Are you counting down the days to Nov. 20 (the release of New Moon)?
=)
Saludos!

Rox said...

Marilyn I CAN'T WAIT for new moon. I am counting down the days!

Spryte said...

That looks amazing!


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